'Ang katakam-takam na kikiam is a sausage-like dish that has a Chinese origin. It was adopted right away ever since it was introduced in the Philippines. kikiam is made of ground pork and vegetables wrapped in bean curd sheets. they are then deep fried and dipped in sauce similar to fishballs. For Filipinos, any kikiam ay tunay na katakam takam. Patok na negosyong kikiam. Negosyong kikiam na patok sa panlasang pinoy. homemade kikiam recipe,homemade kikiam sauce,how to make kikiam sauce panlasang pinoy,kikiam coach,kikiam recipe,kikiam recipe chinese style,kikiam recipe panlasang pinoy,kikiam sauce panlasang pinoy,kikiam sauce recipe,kikiam sea games,kikiam street food,kikiam yumi,public affairs,sea games kikiam sea games #kmjs #missmina #numutv fiesta sa malabon, inulan ng pancit masarap na umagahang kikiam kmjs miss mina numutv'
Tags: kikiam , ray yanes , kikiam kmjs , katakam-takam na kikiam , homemade kikiam , kikiam yum , katakam takam na kikiam , kikiam panlasang pinoy , kikiam katakam takam , patok na negosyong kikiam , negosyong kikiam na patok sa panlasang pinoy , negosyong kikiam , fiesta sa malabon inulan ng pancit , fiesta sa malabon , inulan ng pancit , umagahang kikiam , kikiam na katakam-takam , kikiam sea games
See also:
comments